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May 28, 2013


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Absolutely yum! Thanks for the recipe.


looks delicious! What a great way to add veggies to breakfast!


Sounds delish.

Penny @ The Comforts of Home & From Harvest To Table

I love swiss chard and this sounds delicious!


I saw your recipe at Debbiedoo's Pinterest link party and had to come over. This sounds so good! And it's one I can enjoy without worrying about gluten. Thanks for sharing!


Hi Andrea,

This recipe is a great way to start one's day, so healthy and tasty! I usually like something sweet first thing in the morning, and supposedly, if you have your sweet in the morning, you work it off during the day. But, sometimes we want something savoury, and this sure likes it would do the trick!


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